Almond London Fog
A delicious way to change the way you enjoy your traditional London Fog Latte. You can skip the whipped cream and use frothed milk for a lighter topping.
- 1 tsp London Fog Latte, Black Tea
- ½ cup boiling water
- ½ cup warmed almond milk
- 1 drop almond extract
- 1 dollop whipped cream
- Prepare the London Fog Latte in our Trendy Tea Press or Tea Sack and pour into a cup.
- Add warmed almond milk and almond extract.
- Top with whipped cream.