Chai Latte


Chai Latte
A smooth, slightly sweet sweet loose-leaf tea-based Chai Latte.
Serves: 1
  • 2 tsp Chai Latte, Black Tea *You'll need Steeped Tea's Trendy Tea Press to steep the latte
  • 1 cup boiling water
  • ¼ cup milk *You'll need Steeped Tea's Stainless Steel Milk Frother to complete the look
  • Vanilla Maple Cinnamon Topper, Candy Cane Topper or Apple Cinnamon Topper
  1. Add 2 tsp of Chai Latte into the Trendy Tea Press. Pour 1 cup boiling water into press, stir, then steep for 30 seconds (the longer you steep, the more bitter the taste).
  2. Press the plunger and pour into a cup. Add honey for a sweeter taste.
  3. Complete the look with frothed milk (cold milk works best), grind Topper over latte and serve.