Jam and Tea
This simple trick adds a hint of fruit and sweetness to a classic cuppa’ tea. Try it with any variety of tea or jam and find your favorite.
- 2 tbsp Blood Orange Sunrise, Organic Black Tea (or tea of choice)
- 4 cups freshly boiled water
- 1 tbsp strawberry rhubarb jam (or jam of choice)
- Strongly brew tea in your favorite teapot, stir in jam until dissolved. Serve hot.